Sourdough is Here!

Things are going sour... but in the BEST possible way! Try our new Canyon Bakehouse Sourdough-Style loaf!

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Classic breads

Delicious, soft, classic and flavorful – breads for every occasion.

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Heritage Style Breads

Who said gluten-free slices have to be small? Go ahead, pile it on.

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Breakfast products

The first meal of the day deserves the best gluten-free options.

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Buns & Rolls

Game day, barbecues, holidays — we’ve got you covered.

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Going Beyond GF

E-Book!

Not only is it possible to live deliciously without gluten, it’s easy! We’ve got all the best flavors and textures right here. Download your free copy.

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Baked Brioche French Toast

With Peaches and Blueberries

Our Brioche-Style Sweet Rolls cut and baked with warm spices and sun-soaked fruits.

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Grilled Cheese

With Apple Butter, Brie, & Caramelized Shallots

Sweet, caramelized flavors come together with melted brie cheese on Heritage Honey White Bread.

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Peach Cobber

Cups

Pull-apart style peach dessert made with glazed diced bread and crumble topping.

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