Rise > Recipes
Brunch fare served family style, including quartered bagels with sweet and savory toppings and two heavenly cream cheese spreads.
1 Package Plain Cream Cheese (8 oz.), softened
¼ C. Honey, plus more for garnish
½ tsp. Cinnamon, plus more for topping
¼ C. Pecans, toasted and chopped, plus more for garnish
1 Package Plain Cream Cheese (8 oz.), softened
1 Tbsp. Minced Shallots, plus more for topping
2 tsp. Fresh Lemon Juice
Minced Herbs, such as parsley, dill or both
4 Canyon Bakehouse Bagels (assorted), quartered
2 Clementine or Mandarin Oranges
1 Pink Grapefruit
1 Pint Raspberries
2 Kiwi, sliced
¼ C. Blueberries
1 C. ½-inch Ham Cubes
1 C. ½-inch Cheddar Cubes
2 Carrots, ribboned
½ Red Onion, sliced
1 Bunch Fresh Dill
½ C. Mediterranean Olives
¼ C. Pistachios
¼ C. Raw Almonds
Difficulty: Easy
Prep: 20 min
Cook: 0 min
Servings: 4