Italian Salami Sandwich with Giardiniera
Cold Italian salami stacked with mildly spiced, pickled veggies on toasted, buttered Honey White Bread
- 2 Slices Canyon Bakehouse Heritage Honey White Bread, toasted
- Cool, Softened Butter
- 3 oz. Sliced Salami, such as Genoa or Soppressata, or a combination
- Prepared Giardiniera
- Spread the toast with butter.
- Assemble the sandwich with sliced salami and giardiniera as desired.
Prep: 5 min
Cook: 0 min