Pumpkin Spice Latte Cream Cheese Spread
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This recipe marries two obsessions – the sweetly satisfying taste of a Pumpkin Spice Latte and gluten-free Bagels for an addictive cream cheese spread that might just be your new favorite.
Ingredients
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8 oz. Cream Cheese, softened
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½ C. Powdered Sugar
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3 Tbsp. Pumpkin Puree
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1 tsp. Espresso Powder
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1 tsp. Pumpkin Pie Spice
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¼ tsp. Vanilla Extract
Directions

- Using a hand mixer, beat the cream cheese and powdered sugar together.
- Add espresso powder, pumpkin pie spice, and vanilla extra and mix until combined. Taste and add more espresso powder as desired.
- Fold in pumpkin puree.