Honey Almond Butter with Cardamom | Canyon Bakehouse

Honey Almond Butter with Cardamom

By Canyon Bakehouse · Boulder, CO // June 30, 2020

Homemade almond butter with raw honey and fragrant cardamom - perfect on toasted Honey Oat bread.

Ingredients

    Honey Almond Butter
  • 1 C. Raw Almond Butter

  • 2 Tbsp. Virgin Coconut Oil

  • 2 Tbsp. Raw Honey

  • ½ tsp. Cardamom

  • Pinch of Salt

Directions

Directions:

 

  1. Add the almond butter, coconut oil, honey and salt to a food processor and blend until smooth.
  2. Spread on toasted Canyon Bakehouse Honey Oat bread with additional toppings as desired.
  3. For a firmer texture, chill for at least one hour.

 

Difficulty: Easy

Prep: 10 min

Cook: 0 min

Servings: 20

We use cookies to make your experience better. To comply with the new e-Privacy directive, we need to ask your consent to set the cookies. Learn more.