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- 8-10 Slices Canyon Bakehouse Mountain White Bread
- 1 C. Organic Buttercream Frosting
- Organic Decorator Frosting
- Natural Colored Sprinkles
- Shredded Coconut
- Using cookie cutters, cut bread slices into holiday shapes.
- Frost each bread shape with buttercream frosting.
- Decorate with toppings as desired