Charcuterie Slider Board with Brioche
Featured Product

Only the best bites for this board, including soft cheese, charcuterie, fruits, and nuts along with Brioche-Style Rolls, butter, and jam
Ingredients
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4 oz. Prosciutto
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4 oz. Genoa Salami, sliced
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8 oz. Brie Cheese
Cheese and Charcuterie
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6 Canyon Bakehouse Brioche-Style Rolls
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Salted Butter, softened
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Apricot Jam
Brioche
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Radishes, halved
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Fresh fruits: sliced apples, berries
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Dried fruits: Figs, dates
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Marcona almonds, pistachios, pepitas
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Mixed Olives
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Dark chocolate
Accompaniments
Directions

- Assemble the meats and brie on serving board or tray along with the Brioche-StyleRolls, butter, and jam.
- Place the radishes, fresh and dried fruits, and tuck the remaining accompaniments into any open spaces.