BAGELS WITH ROASTED GARLIC AND HERB CREAM CHEESE | Canyon Bakehouse

BAGELS WITH ROASTED GARLIC AND HERB CREAM CHEESE

Savory cream cheese spread with roasted garlic and fresh herbs on a deli white bagel!

Ingredients

  • 8 oz. Cream Cheese, softened

  • 1 Garlic Clove, quartered

  • ½ tsp. Kosher Salt

  • 1/4 C. Chopped Fresh Herbs, such as parsley or chives, plus more for garnish

  • Poppy Seeds, for garnish

  • 2-3 Canyon Bakehouse Deli White Bagels, toasted

Directions

  1. Combine the cream cheese, garlic, salt and herbs in a food processor. Pulse until smooth.
  2. Spread each bagel with a heaping spoonful of herbed cream cheese and place the tops. Garnish the tops with poppy seeds and chopped chives.

Difficulty: Easy
Prep: 10 min
Cook: 0 min
Servings: 2-3

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