Original English Muffins | Canyon Bakehouse

Original English Muffins

Gluten-Free Bread // 100% Whole Grain

As the OG of Gluten-Free, our Original English Muffins are crispy on the outside, soft on the inside, and perfect however you fancy them up!

Soft, fluffy, and crisped to perfection, our Original English Muffins have all the nooks and crannies to give breakfast a delicious crunch. Top with melted butter, jam or make a breakfast sandwich to start the morning off right!

Made with healthy whole grains and no GMOs, you won’t find any preservatives, artificial flavors, colors, or sweeteners, so you can enjoy the guilt-free taste that will make you Love Bread AgainĀ®. Perfect for Breakfast, Lunch, or Dinner and always Certified Gluten-Free, Kosher, free from dairy, all nuts, casein and soy, you can enjoy eating without compromise.

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