Brioche-Style Sweet Rolls - Canyon Bakehouse

BUNS & ROLLS

Brioche-Style Sweet Rolls

Soft, rich and buttery, our Brioche-Style Sweet Rolls add a light and airy flare to any meal. Use them for sliders, French Toast, snacking, or serve them hot with dinner – the versatility is endless!

Canyon Bakehouse® Brioche-Style Sweet Rolls are Certified Gluten-Free and free from dairy, nuts, and soy, and baked with whole grains.

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Nutrition Facts & Ingredients

Serving Size 1 Roll (68 g/ 2.4 oz)
Calories 180
Total Fat 3.5g
Cholesterol 15mg
Sodium 370mg
Total Carbohydrate 35g
Fiber less than 1g
Sugar 6g
Protein 2g
Calcium 20mg
Potassium 110mg

INGREDIENTS: WATER BROWN RICE FLOUR TAPIOCA FLOUR POTATO STARCH CANE SUGAR CULTURED BROWN RICE FLOUR EXPELLER PRESSED CANOLA OIL CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: XANTHAN GUM YEAST EGGS SEA SALT BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, POTATO FLOUR, MONOCALCIUM PHOSPHATE) NATURAL FLAVOR ENZYMES TURMERIC (COLOR)

CONTAINS: EGGS

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