Gluten-Free Bagels // 100% Whole Grain
Who needs cream cheese when you’ve got Blueberries? Snack time will never be the same.
Firm on the outside, soft and chewy on the inside, your toughest decision will be what to put on top!
Our new Blueberry Bagels have a hint of citrus and are loaded with 100% wild blueberries - no sugar coated berry bits here! Sweet and bursting with flavor, our Blueberry Bagels are made using 100% whole grains, no GMOs and only the best all-natural ingredients. Free from gluten, dairy, soy and nuts (peanuts and tree nuts), you can enjoy this breakfast staple without compromising on taste, texture or quality of ingredients.
INGREDIENTS: WATER, BROWN RICE FLOUR, TAPIOCA FLOUR, POTATO STARCH, ORGANIC CANE SUGAR, DRIED BLUEBERRIES (BLUEBERRIES, CANE SUGAR), NON-GMO EXPELLER PRESSED CANOLA OIL, WHOLE GRAIN SORGHUM FLOUR, XANTHAN GUM, EGG WHITES, CULTURED BROWN RICE FLOUR, YEAST, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, POTATO FLOUR, MONO CALCIUM PHOSPHATE), SEA SALT, VINEGAR (ORGANIC CANE SUGAR VINEGAR), NATURAL FLAVOR, ENZYMES.
For the most complete and up-to-date list of ingredients and nutritional information, please refer to the product packaging.